Marjorie Gutierrez

Well in a nutshell I love to try different foods and try to make different things today I made egg salad with liver worst and carrots

Placed 32nd

in their group

We would like to thank you for supporting Marjorie Gutierrez in this year's competition. Your participation allows us to aid James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

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