Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I've been working in kitchens professionally for over 30 years and it's my passion. I love creating new, fun dishes.
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I never really thought about that. I guess there's a few that really grab the attention of my guests. Cioppino, bolognaise, Sambucca scallops, just to name a few.
Who is your culinary inspiration?Grant Achatz, Thomas Keller, Mossimo Bottura, Dominique Crenn.
What would you do with the $25,000?I'd use it for a down payment on a home or a new car.
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