Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I know I should be the next favorite chef because I have the passion the drive and I know how to turn a simple food into a gourmet dish
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Sorrel bbq pork ribs served with pickled slaw and jerk Mac and cheese
Who is your culinary inspiration?My culinary inspired by my mom and my culture
What would you do with the $25,000?I would get a food truck start my business and save to get my son in the United States with me
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