Tiffany Hicks

I Love Food, I am Thankful for growth I missed out on a lot of Foods when I was young because I used to be a picky eater.

Placed 33rd

in their group

We would like to thank you for supporting Tiffany Hicks in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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