Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Quarter-Finalist

Thom Kindos

Thom takes the time out of his busy life to offer gourmet cooking classes at a local restaurant in beautiful Downtown Panama City.

Currently 2

in the Quarter-Finals

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You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for Semi-Finalists ends Thursday the 23rd of July at 7PM PDT

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What is your signature dish?

Grouper Gourmet was a dish served for many years in my Families restaurant, Pan Seared Grouper in a Chardonnay Cream sauce with wild Mushrooms, Artichoke, and fresh Basil.

Who is your culinary inspiration?

My Father was a chef and Restaurant owner for many years, and Martin Yan was my favorite to watch on TV as a child! Learned all my knife skills fron a TV chef with a clever!

What would you do with the $25,000?

I would give half to The Arc of the Bay which is a local charity organization that helps children with mental difficulties by teaching them life lessons such as cooking, basic chores, and skills we need to cope with life. The other half invests into my out of my house catering business, and could possibly put a down payment and 2 months rent into a permanent storefront!

James Beard Foundation

Vote for Thom Kindos to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.


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