Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I want to become the next champion because I believe food is a bridge—connecting people, honoring heritage, and inspiring joy.
You decide who will appear in Taste of Home magazine, and win $25,000!
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“My signature dish is a classic New Orleans gumbo—an homage to my hometown. This gumbo starts with a deeply flavorful, dark roux, simmered with the holy trinity of onions, bell peppers, and celery. I fold in andouille sausage, fresh Gulf shrimp, and blue crab, all enveloped in a rich, spiced broth. Each spoonful is a celebration of family, culture, and the vibrant spirit of New Orleans.”
Who is your culinary inspiration?Gordon Ramsay is my most inspiring chef because he embodies the perfect balance of relentless drive and deep respect for his craft. He pushes boundaries, never settles for mediocrity, and he uses his platform to elevate other chefs, all while staying true to his passion for perfection and innovation.
What would you do with the $25,000?“Winning this $25,000 would be life-changing. It would give me the freedom to expand my culinary vision—opening a pop-up, developing a community cooking program, or even furthering my education as a chef. It’s not just about the prize—it’s about investing in my dream and bringing my food and culture to bigger audiences.”
Vote for Tawana McRoyal to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
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