Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I just love to cook and bake. I am retired and would love to have my own food truck Selling items made from sourdough and sourdough discard.
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Receive Text UpdatesRight now, my signature dish would be anything made with sourdough. I don't just do loaves of bread. I also do pastries croissants, cookies, cakes, and I love to experiment with other ingredient combinations and flavors. Everything made in some way with either sourdough or sourdough discard.
Who is your culinary inspiration?My grandmother's and my uncle Geno
What would you do with the $25,000?Update my kitchen a bit and see if I can find a food truck or small commercial space equipped for baking. So that I can sell my home-baked sourdough goods.
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