Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
As the only Armenian-Latine pop-up in NYC, it would be an awesome opportunity to showcase these incredible cuisines and communities.
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text Updates
Manti. A delicious tiny lamb dumpling from the Caucasus region that can be served with tomato or chicken broth and always with garlicky yogurt and sumac.
Who is your culinary inspiration?My grandmother, as cliche as that may sound. Named Azadouhi, meaning Freedom in Armenian, she was the first born after my family fled the Ottoman Empire.
What would you do with the $25,000?If I won, I would invest the money back into my business — feeding people delicious food, educating others on how to cook for themselves, celebrating the richness that comes from diversity.
Vote for Sierra Quirós to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
