Sheila Howse

I am a southern raised mom and grandma cook. I'd love to learn more for my family can't afford classes.

Placed 45th

in their group

We would like to thank you for supporting Sheila Howse in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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