Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I love to learn, I am nice to have a conversation with. My sourdough is fabulous.
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Receive Text UpdatesIt is a toss up between jalapano cheddar sourdough bread and my sourdough cinnamon rolls.
Who is your culinary inspiration?I watch and learn from many sources. I can learn something from everyone. Sometimes it is a new time saving trick, sometimes it is what not to do. I just enjoy the process and improving. It is like golf, I only compete against myself.
What would you do with the $25,000?I would upgrade my cottage bakery. To join some of the large summer events in my area I need some new equipment. I cannot do large enough quantities.
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