Rondu Ervin

Im very experienced chef 👨‍🍳 make own sauce cook with real ingredients and my food tastes amazing so I've herd

Placed 18th

in their group

We would like to thank you for supporting Rondu Ervin in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

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