Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Quarter-Finalist

Romel Griarte

As a Filipino chef, I bring bold flavor, culture, and heart—sharing stories through every dish and creating unforgettable moments for every

Currently 5

in the Quarter-Finals

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You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for Semi-Finalists ends Thursday the 23rd of July at 7PM PDT

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What is your signature dish?

Black cod over forbidden rice, paired with seasonal vegetables and finished with a delicate Sambuca-infused tomato essence.

Who is your culinary inspiration?

The late Charlie Trotter, Susur Lee, Wolfgang Puck, and Thomas Keller each brought a distinct style to the table, yet all shared a core belief: food should look as extraordinary as it tastes.

What would you do with the $25,000?

I’m launching an intimate home dining experience where guests can visit, connect, and enjoy thoughtfully crafted meals in a warm, personal setting. This opportunity would help bring that vision to life—especially by building a beautiful outdoor kitchen that elevates both the atmosphere and the culinary experience.

James Beard Foundation

Vote for Romel Griarte to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.


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