Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I care about a lot of the food i serve and I’m very experimental with it. I try many ways on how I can cook the food or how I can make food
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Receive Text UpdatesI would have to say that my signature dish would be a dish i make that day as I believe makeing dishes are all good
Who is your culinary inspiration?Who inspired me to go on and cooking well it was the people I surrounded my self with that help me improve and show the talents I wasn’t aware of
What would you do with the $25,000?If I had all that money i honestly would put it in a good used by making my own business where I can server people with my food and I’ll buy a car too
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