Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I love cooking and can make something out of almost nothing. I have yet to have any complaints family, friends, even strangers love my food.
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text Updates
It would between homestyle chicken and rice with tomato gravy or broiled lobster tails and pan seared sea scallop on bed of young asparagus.
Who is your culinary inspiration?Both my mother and my father kept me in the kitchen. my mother is a natural and my father had me help him with his culinary homework,mostly folding napkins, on his journey to be coming a Chef. cooking for and with the ones i love and care about has always be one of my favorite pass times.
What would you do with the $25,000?because my Mother is a 3X stroke survivor, I would pay for advanced care for her neuro recovery
Vote for Reginal Bryant to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
