Rebecca Giguere

I have put my heart into my career and have worked my way from the ground up. I would love to show my team what hard work can do!

Placed 36th

in their group

We would like to thank you for supporting Rebecca Giguere in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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