Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I make the best chocolate chip cookies ever tasted Soft on top and a slight crunch on the bottom ! Better than eating cookie dough !
You decide who will appear in Taste of Home magazine, and win $25,000!
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text UpdatesI would have to say my chocolate chip cookies, since I’ve never tasted one like mine.. I created this cookie, with a combination of chemistry, science and my southern roots to create a cookie , that is preservative free and guaranteed to be nut free. It can stay fresh in fridge for 3-4 weeks and in the freezer for up to 4 months. But they won’t last 2 days in anyone home. Another signature dishes would have to be my chicken Alfredo sauce ! Creamy goodness !!
Who is your culinary inspiration?Bobby Flay
What would you do with the $25,000?I only hire persons that have disabled challenges or substance abuse over comers. This will give me an opportunity to provide full time positions for my great staff and launch my cookie business !
Vote for Penny Simpson to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
