Patrick Prager

I pour passion hard work and whimsy into every dish crafting food that is both beautiful & delicious. It’d be an honor to win.

Placed 34th

in their group

We would like to thank you for supporting Patrick Prager in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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