Mike Winter

I’ve been in the business for 35 years. I am now a Dining Director at an assisted-living program , giving them a taste of home

Placed 10th

in their group

We would like to thank you for supporting Mike Winter in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

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