Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Well, I used to practice the profession in my early days and then went to the sales side of food worked out perfectly for family
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Fresh grown and harvested foods from all local sources like my gardens Swiss chard Wilted greens sausage white bean casserole
Who is your culinary inspiration?I grew up with people like Julia Childs. Alice waters, and many more .escoffier was my teachings
What would you do with the $25,000?Give it to my grandson who wants to pursue his culinary career
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