Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I've been cooking wholesome food since I was a little girl in the 1950's. I use real ingredients, fresh products. To provide my Fami
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Who is your culinary inspiration?I've drawn from a number of chefs I've followed on Food Network as well as lessons learned from my Mother in the 50's and 60's
What would you do with the $25,000?Help pay some of Grandchildrens student loans and donate to our local food bank
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