Marcus Hearn

Grew up cooking family dinners while my mom worked late, then kept going across Australia and the USA. Cooking is my heart and soul.

Placed 37th

in their group

We would like to thank you for supporting Marcus Hearn in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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