Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I love to cook. For over 25 years I made everything from scratch for Thanksgiving. Pies, crust, rolls, bread for the stuffing. I luv 2 cook.
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Receive Text UpdatesButtered garlic broccoli with baked rosemary potatoes a butter with a hot honey Dijon base and a steak seasoned to taste to your liking with provolone and sauteed mushrooms in butter and onion with rose shaped rolls and rose tea to be paired with the rose shaped apple pie
Who is your culinary inspiration?I came from very modest means so experimenting was a must. I make lasagna from scratch. My sauce is my signature. If you would like to see lmk. I have photos of some of my work. 😁😉
What would you do with the $25,000?Get a vehicle and apartment and an E bike???? Lol have a blessed day everyone. It's a beautiful day!
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