Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Yes, I’ve been in the competition for a couple years now and I love to cook delicious food
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Beef Brisket seasoned just right with either oven brown potatoes and pasta salad or macaroni salad and Strawberry crumb cake for dessert.
Who is your culinary inspiration?My Grandmother’s and my mom and aunties they passed there skills down to me and I’ve been at it every since.
What would you do with the $25,000?Open my restaurant back up or get a food truck and share my good food with all that will partake in it .
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