Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Quarter-Finalist

Kristian Virella

I cook with soul, precision, and purpose, creating unforgettable dishes that nourish people, tell a story, and leave a lasting impression.

Currently 7

in the Quarter-Finals

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You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for Semi-Finalists ends Thursday the 23rd of July at 7PM PDT

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What is your signature dish?

My signature dish is braised oxtails with creamy mashed potatoes, sautéed cabbage, and cornbread — rich, comforting, and unforgettable.

Who is your culinary inspiration?

I’m inspired by the strong family cooks who taught me that food is love, legacy, and a way to bring people together through every bite.

What would you do with the $25,000?

I would invest in my culinary growth, elevate my craft, and create opportunities that allow me to turn my passion into something lasting and meaningful.

James Beard Foundation

Vote for Kristian Virella to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.


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