Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Quarter-Finalist

Kimmy Tang

Chinese & Vietnamese roots with European finesse—chef-driven, bold flavors, and real kitchen grit. I create unforgettable, globally inspired

Currently 3

in the Quarter-Finals

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You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for Semi-Finalists ends Thursday the 23rd of July at 7PM PDT

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What is your signature dish?

Vietnamese roots. French finesse. Global inspiration. From my signature Star Anise Salmon to Pepper Mignon, I create bold, memorable dishes that blend Asian soul, European technique, and a lifelong passion for bringing people together through food.

Who is your culinary inspiration?

Alain Ducasse is my greatest culinary inspiration. His dedication to simplicity, technique, and ingredient-driven cooking inspires me to honor my Vietnamese roots while creating refined, globally inspired cuisine.

What would you do with the $25,000?

If I win the $25,000, I would use it to inspire and support kids who love to cook. I want to create opportunities for young people to learn culinary skills, explore different cultures through food, and build confidence in the kitchen. Cooking changed my life, and I hope to help the next generation discover the same passion, creativity, and joy through food.

James Beard Foundation

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