Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I raised 4 children on a very tight budget and little ingredients, but it was those times that made me fall in love with cooking!
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Receive Text UpdatesSurf n Turf, Atlantic seafood chowder, lobster pie, scallops, and seafood pasta. Chilli
Who is your culinary inspiration?I truly enjoy all cooks as I learn something from each of them! I do like chef Ramsay but also Jamie Oliver and many more chefs in my province of Nova Scotia such as Chef Malcolm Campbell
What would you do with the $25,000?Take my entire family and closest friends on a trip to a tropical destination something I have never done but couldn’t think of a better way to enjoy my family and have a splendor of fine dining!
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