Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Serving others and giving them alittle happiness even if it’s for just a meal to eat or coffee and dessert. We all need alittle love.
You decide who will appear in Taste of Home magazine, and win $25,000!
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text UpdatesSouthern BlackBerry cobbler with thin dumplings with plenty of blackberry syrup. Crust on top . Served with chantilly cream . Serve in a bowl cause it has yummy blackberry syrup.This is a very old recipe. My momma taught me how to make it. Southern Chocolate pie with whipping cream white chocolate. You cannot find this recipe anywhere.
Who is your culinary inspiration?Ina Garten
What would you do with the $25,000?I would love to put a down payment on a bakery in my hometown. Serving others is what I do best!!
Vote for Judy Wells to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.