Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I am passionate about gastronomy and my culture, inputs and variety of flavors make our food always have a lot of flavor, color and acceptan
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Ceviche Ají de gallina Lomo saltado
Who is your culinary inspiration?Mis insumos mi tierra mis ancestros Mi abuela
What would you do with the $25,000?Pondría un emprendimiento gastronómico
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