Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I am a Texas chef entrepreneur creating scratch made comfort food that brings restaurant quality meals to everyday families.
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text UpdatesBeef shank Osso Buco with vegetable risotto and a bordelaise sauce.
Who is your culinary inspiration?Marco Pier White, Bobby Flay, Antonia Lofaso, Alex Guarnaschelli
What would you do with the $25,000?I would put the money into building my Texas based culinary company focused on chef crafted comfort food, catering and artisan take and bake pizza.
Vote for John Clanton to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
