Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Jacinth Kutt

I love cooking bbq. I cater to wedding, graduations and other special events. Cooking for people that host events for life changing chapters

Currently 22

in their Group

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You decide who will appear in Taste of Home magazine, and win $25,000!

The first cut is on Thursday the 11th of June at 7PM PDT

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What is your signature dish?

Whole hog pig cooking a La Caja China box and smoke barrel. Along with reverse searing and smoke coked meats.

Who is your culinary inspiration?

Micheal Chiarello, Myron Mixon, Jamie Oliver and Mario Batali.

What would you do with the $25,000?

Help My mother’s medical bills for dementia.

James Beard Foundation

Vote for Jacinth Kutt to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.


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