Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I learned from the best my Mexican mom! ! From homemade tortillas to seafood squid ink linguine. Full of flava and creativity! G
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Carne asada con jalepeno tomatillo sauza con arroz mexicana y tortilla chips y churro beans.
Who is your culinary inspiration?My mom she was from Mexico and made everything from scratch including tortillas tamales and homemade mole. I miss her! I appreciate everything she taught me. She passed the torch and I’m on fire.
What would you do with the $25,000?Set up my own food truck in honor of my mom and my dad.
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