Gideon Alaba

My attention to detail is second to none. I know how to be creative on a plate & I understand how different flavors can work together.

Placed 34th

in their group

We would like to thank you for supporting Gideon Alaba in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

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