Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
To be featured in Taste of Home and create my own book with my recipes.
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Receive Text UpdatesMy fresh vegetable soups. I pick herbs and fresh veggies from my garden, use unique mixes of spices and create a new experience each time. Use greens in my soups that are beneficial for health. Paprika and nutmeg is a must together with my secret seed blend.
Who is your culinary inspiration?I am inspired by my maternal grandmother "mama" I loved her cooking and baking and her ability to create wonderful dishes from simple foods. I learned my love of cooking and baking from her. I am also inspired by nature and the amazing edible plants it provides for us. I like to forage and experiment with natures flavors.
What would you do with the $25,000?Create creative cooking and baking books, share recipes with the world and work on my own brand of natural cooking products.
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