Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I'm a retired Executive Chef who lives to teach, coach and help others respect and use food responsibly.
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Receive Text UpdatesChicken Crouquttes with chimicurri
Who is your culinary inspiration?David Bouley
What would you do with the $25,000?Help my family with expenses.
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