Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I been cooking since 2009... And with all my experience and knowledge I think I can be a great role model to follow in the culinary industry
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Caribean food, but in particular
Who is your culinary inspiration?Marco Pierre white and my father
What would you do with the $25,000?Invest in my private cheff career and STWC amaritime merchandicer credential to be a head chef of the kitchen of a yach in south spain.
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