Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Cooking and creating stories and experiences around food is what my life has always been about. Bon appétit!
You decide who will appear in Taste of Home magazine, and win $25,000!
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Bison Carpaccio, Tête de Moine Cheese, Cured Egg
Who is your culinary inspiration?Jean-Louis Palladin, Georges Wenger (Switzerland), Freddy Girardet
What would you do with the $25,000?Fund the non-profit “A meal for Amiel” named after my son.
Vote for Florian Wehrli to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
