Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I believe in what I create. I cook to satisfy the CLIENT as well as myself. I understand SPICES, TEXTURE and TASTE....
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14 - 15 SMOKED BRISKET TOPPED WITH MY SPECIALTY SOUTHEN COLE SLAW
Who is your culinary inspiration?My mother, my Aunts
What would you do with the $25,000?Get my BUSINESS LICENSE and HIT THE STREETS... I'M OUTSIDE
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