Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I hope to get my name out there as a cook and potential chef. I also would love that money to start up a restaurant or food truck.
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Receive Text UpdatesMy signature dish is fairly simple. I make a really good shepherd's pie with mushrooms and brown graby both in the meat and poured over the top. It's simple and delicious and i make my own potatoes, never use boxes.
Who is your culinary inspiration?I have 4 cullinary inspirations. My first is my father, the second is Chef Gordon Ramsay, the third is Guy Fierri, and the fourth is Alton Brown. They are all amazing men in my eyes and all inspire me for different reasons.
What would you do with the $25,000?If I got the $25,000, I would remodel my kitchen, so I have a good location for my cullinary classes and pay ahead on my mortgage to take stress off my fiancée. Either pay the mortgage a bit ahead or work on getting a food truck.
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