Ed Cannon

This is for my baby brother who live to cook. He is always experimenting with different dishes. He loves grilling. I love his food.

Placed 49th

in their group

We would like to thank you for supporting Ed Cannon in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

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