Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I’d invest in opening my own specialty food store!
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Who is your culinary inspiration?My great grandmother. She taught me how to cook. She taught me to make biscuits, and lard biscuits, cornbread, soup, fatback, and so much more!
What would you do with the $25,000?I’d open a specialty food store!
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