Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I been cooking since a child right next my grandmother and aunt cooking to me is more than a passion its life seeing people enjoy my food
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Receive Text UpdatesBaked lamb with a balsamic glaze and Mac n cheese with a side of sautéed string beans
Who is your culinary inspiration?Of my grandmother and aunts but growing along side them cooking with love and seasoning with joy bringing family together is when I fell in love with the kitchen and watching food network like it was cartoons imagining I had my own cooking show like Emeril to Bobby flay talking to myself as worked in the kitchen.
What would you do with the $25,000?The experience alone is priceless but i would buy a food truck and get it into what I really enjoy...
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