Diane Sneddon

Proper home equipment, farm fresh ingredients and a love of learning woul help me achieve the dream of a small home stand with baked goods.

Placed 44th

in their group

We would like to thank you for supporting Diane Sneddon in this year's competition. Your participation allows us to aid the James Beard Foundation in their mission to create a more equitable and sustainable future in the restaurant industry.

 

Make onions cry

Sharpen your knives and show the world why you’re the Favorite Chef.

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