Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Homegrown, selftaught, flavor queen. Im funny and I put all the spirits of ancestors in ever dish i cook
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My signature dish is a indigenous specialty close to my heart, "the injun taco" fry bread a family secret and a mixture of pork,beef and sausage
Who is your culinary inspiration?My ancestors, my people made do with the little the government gave my ancestors and created art, created a delicacy
What would you do with the $25,000?Invest in culinary school, education for myself to show my children, their mommy can do it, they can do it. And to make my people proud
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