Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Quarter-Finalist

Desiree Adell

Cooking is my passion, I bring people together through soulful food, culture, and creativity, serving love. I would love to show the world ✨

Currently 1

in the Quarter-Finals

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You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for Semi-Finalists ends Thursday the 23rd of July at 7PM PDT

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What is your signature dish?

My Tuscan Chicken Puff Pockets are the perfect blend of comfort and creativity; buttery, flaky pastry filled with creamy Tuscan chicken, parmesan, herbs, and bold savory flavor in every bite. It’s a dish that feels both elevated and comforting, bringing warmth and joy to the people who try it. This signature dish represents my love for creating flavorful, soulful food that leaves a lasting impression and brings people together through a memorable experience.

Who is your culinary inspiration?

My grandmothers are my greatest inspiration. My grandmother on my mother’s side is from the Dominican Republic, and my grandmother on my father’s side is African American from North Carolina. Despite the hardships they faced, they always poured love into every meal they made. Watching them cook taught me that food is more than nourishment; it’s comfort, culture, healing, and love. I’ve modeled my passion, creativity, and heart after them.

What would you do with the $25,000?

$25,000 would allow me to truly elevate my culinary businesses and turn years of passion, hard work, and creativity into something even greater. I would invest in expanding my business, upgrading equipment, and creating more immersive dining experiences for my community. More than anything, this opportunity would help me continue using food to bring people together, create meaningful experiences, and share the love, culture, and passion that inspire every dish I make.

James Beard Foundation

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