Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000

Quarter-Finalist

Derek "Vincenzo" Hines

Cooking has always been my passion. Bread baking will be my legacy for my late Nana. I would love a chance to do this for me and my family.

Currently 1

in the Quarter-Finals

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You decide who will appear in Taste of Home magazine, and win $25,000!

Voting for Semi-Finalists ends Thursday the 23rd of July at 7PM PDT

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What is your signature dish?

While I love to make all different dishes, my signature dish would have to be my Roman Chicken over a creamy, pecorino-romano polenta!

Who is your culinary inspiration?

Emeril Lagasse. I watched Emeril Live with Doc Gibbs and the E.L. band, everyday. He even inspired me to ask for my first chef "whites" for Christmas. My Nana came through, she is also a huge part of my culinary love and journey... She taught me a lot of what I know, and everything else was filled in by Emeril.

What would you do with the $25,000?

I would use the money to really get my family bread business off of the ground. My dream is to do that full time and leave a lasting legacy beyond my family tree!

James Beard Foundation

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