Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Nearly a lifetime in the kitchen, top NYC experience, and an unmatched passion for creating great food and guest experiences.
You decide who will appear in Taste of Home magazine, and win $25,000!
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Pan seared sea scallops over a wild mushroom risotto and asparagus
Who is your culinary inspiration?An old boss, John Santiago from the RIHGA Hotel
What would you do with the $25,000?Update some restaurant equipment, pay off bills, maybe take a vacation!
Vote for David Dewhirst to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
Limited-time: 2X donation votes ends on Mon 6/22 at 9PM PDT
