Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
Innovation and ingenuity. I cook for flavor and palate. To start a business to help teach the inexperienced how to make delicious dishes.
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text UpdatesBroiled Halibut with a mango Habenero glaze.
Who is your culinary inspiration?Family
What would you do with the $25,000?Join a Ghost/Visual kitchen.
Vote for Christopher Farr to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
