Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
It’s been a dream of mine for many years and I went to school and now I want to follow my dream and open a restaurant.
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text Updates
Homemade pumpkin pie and homemade apple pies.
Who is your culinary inspiration?Buddy came boss and chef Ramsay
What would you do with the $25,000?I would start building my business and do a menu that has gluten and dairy free along with sugar things on it.
Vote for Christie Cexton to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
