Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I cook from the heart—bringing people together with love, comfort, and connection. Every dish I make tells a story of family and care.
You decide who will appear in Taste of Home magazine, and win $25,000!
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Receive Text UpdatesSpinach Pie, made with homemade crust, spinach, boudin sausage, shallots, Parmesan and pine nuts. I use a little heavy cream and eggs for a binder.
Who is your culinary inspiration?My culinary inspiration comes from two powerful influences. My grandmother taught me the heart of cooking—making everything from scratch, filling our home with love, comfort, and unforgettable flavors. She showed me that food is how you care for people. At the same time, Gordon Ramsay inspires me to push myself, to focus on technique, passion, and high standards. Together, they shape how I cook—with both heart and excellence in every dish.
What would you do with the $25,000?If I won the $25,000, I would invest in my passion for cooking by upgrading my kitchen and continuing to grow my skills. I would also use part of it to bring people together—hosting meals filled with love, comfort, and connection. Most importantly, I’d share this journey with my son, who shares my love of cooking, creating memories together and passing down traditions just like my grandmother did.
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