Winner will appear in Taste of Home magazine, cook with Carla Hall, and take home $25,000
I’m an amazing home cook, I’m a bit quirky and have great energy, and I want to start my own business.
Want to learn more about our competition?
Learn MoreWant to be notified if their position changes?
Receive Text Updates
My favorite, and the biggest crowd pleaser I have is my cheeseburger bread. It’s browned beef, some spices carefully wrapped in a pizza dough crust and baked. But I have to say I am most known for my Grampa Nifty’s Sauce.
Who is your culinary inspiration?I have two. One is my Grandfather Nifty who started to teach me how to make sauce when I was 8, perched on a step stool. I’d watch him and sometimes he’d let me brown the pork chop before he added the veggies! My second is Ann Burrell, watching her I have learned technique that I would have never gotten otherwise.
What would you do with the $25,000?I’ve been looking to start my own bakery, my “Almost Famous” Chocolate chip cookies just need some exposure!
Vote for Chad Radock to be the next Favorite Chef while supporting a great cause! Cast your free daily vote below, or make an even bigger impact when you vote by donation, supporting the James Beard Foundation and their mission to lead chefs and the broader culinary industry toward a new standard of excellence.
